Grand Gourmet dresses #IntCheeseFest
The Grand Gourmet fabrics have dressed the Kursaal for the Euskadi Basque Country International Cheese Festival. Each area has been decorated with textile printing, walls covered with stamped flowers, logos and all kinds of decorative ... Read More »
Alimentias with Euskadi-Basque Country International Cheese Festival
Alimentias will be part of the Euskadi-Basque Country International Cheese Festival at the Business Center where you can taste their products and sharing the passion for cheeses. They will be also present in the Welcome ... Read More »
Endanea Garden cooperates with Euskadi-Basque Country International Cheese Festival
Endanea Garden, cooperates with Euskadi-Basque Country International Cheese Festival. The company will cede different plants for the decoration of several spaces of the Kursaal, home to the cheese festival organized by the shepherds’ association Artzai ... Read More »
Conservas Ortiz with Euskadi-Basque Country International Cheese Festival
Conservas Ortiz collaborates with the Euskadi-Basque Country International Cheese Fetival sharing the philosophy of Artzai Gazta being aware of the importance of the tradition and the quality of the artisan product. It will take part ... Read More »
Discover Gazta Maket's cheesemakers
Among Euskadi-Basque Country International Cheese Festival there will be the chance to enjoy a guided tour and tasting of artisan cheeses made from raw milk. An unforgettable experience for cheese lovers, where they can meet Gazta ... Read More »
Sidras Bereziartua will be the official cider at Euskadi-Basque Country International Cheese Festival
The most important cheese festival this year has already an official natural cider. The awarded Sidra Bereziartua, from Astigarraga, will be the unique cider at Euskadi-Basque Country International Cheese Festival 2016. If the aim of the ... Read More »
Reny Picot with Euskadi Basque Country International Cheese Festival
Founded in 1960 in a small converted dance hall, with support of Anleo’s inhabitants, begins the activity as producers of French origin cheese under the trademark Reny Picot. Shortly after it would be called Industrias Lácteas ... Read More »
ALKI EUSKADI-BASQUE COUNTRY INTERNATIONAL CHEESE FESTIVAL'S SPONSOR
Alki was created in 1981 in a small village in Lapurdi, Itsasu. At that time the industrialization was weak and the economic situation rather complicated. The company was created by 5 friends, gathering ideas and forces. ... Read More »
40 seconds with Paula Fonolla from Formatges Reixagó
Paula Fonollá from Formatges Reixagó talks about rural areas and small artisan producers. “The way to revalue the rural world is enabling people to set and live from it” expresses the desire to increase colleagues ... Read More »
THE CHAMPION OF THE CHAMPIONS
This year is held for the first time in history “The champion of the champions” competition in the already recognized global contest World Cheese Awards. The event’s aim is to bring together the winners of ... Read More »
Lactotex collaborates with Euskadi-Basque Country International Cheese Festival
Lactotex is a brand of cloth and cotton fabrics for the production and conservation of the cheese, which comes from a family company dedicated to textile since 1968. Because of its relationship with the world ... Read More »
First cheese makers confirmed for the exhibition space Gazta Market
Located in Madrid, we produce pure sheep farm cheese. Our cheeses are presented under the MARQUÉS DE MENDIOLA trade name and are made from raw milk exclusively from our farm. +INFO In the Canary Islands, ... Read More »
MAUSITXA, LA LEZE AND ETXETXIPIA CHEESES FROM ARTZAI GAZTA AMONG THE BEST FOOD IN THE WORLD
Mausitxa, La Leze and Etxetxipia cheese makers from Artzai-Gazta have won two and three-star prizes in the ‘GREAT TASTE AWARDS 2016’ that have just been held in the UK. In addition, Mausitxa has managed to ... Read More »
El World Cheese Awards y el International Cheese Festival 2016 tendrán sabor canario
El International Cheese Festival y el World Cheese Awards 2016, considerado el concurso de quesos más importante del mundo, se celebrará este año en Donostia/San Sebastián durante los días 16, 17 y 18 de noviembre ... Read More »
Entry to 2016's World Cheese Awards is now open
The registration period to participate in World Cheese Awards 2016 is open since last August 17th. The producers wishing to register will have until October 11th to complete the procedures. The contest has a limited number of participants, ... Read More »
The World Cheese Awards are increasing supporters
The World Cheese Awards are travelling to San Sebastian this year supported by... Read More »
Los World Cheese Awards se ponen al rojo vivo con la llegada a San Sebastián de la pionera del queso en Barbados
Aprovechando el clima de expectativa que reina en torno a la 29a edición de los World Cheese Awards que se celebrarán este año en San Sebastián como parte del International Cheese Festival... Read More »
Key dates for World Cheese Awards entries
This year, the international competition World Cheese Awards will be held in Donostia/San Sebastián within the International Cheese Festival... Read More »
More than 200 requests for the 38 stands of Gazta Market
Gazta Market is the area of sale and exhibition of the best European cheeses made from raw milk... Read More »
David de Jorge, Robin Food, talks about the Festival
Robin Food compares the World Cheese Awards with the Masters of Augusta and refers to... Read More »